Global Cold Cuts Market 2017-2021


◆タイトル:Global Cold Cuts Market 2017-2021
◆調査・発行会社:Technavio (Infiniti Research Ltd.)
◆資料形式:PDF / 英語
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About Cold Cuts
The global processed meat market is expected to grow at a steady pace during the forecast period. With globalization and urbanization, consumer lifestyles are becoming busier and the number of dual-income households are rising. Ready-to-eat meat products that contain essential nutrients and save the cooking time of the consumers are being largely preferred by these household. Due to an overall increase in health consciousness among customers, many of them are adding protein to their daily diets, As processed meat acts as an excellent source of protein, its demand is increasing. The growth of the food service and retail industries has resulted in increased supply of processed meat products. In addition, innovation in processing technologies has led to the introduction of diverse processed meat products in the market.

Technavio’s analysts forecast the global cold cuts market to grow at a CAGR of 10.6% during the period 2017-2021.

[Covered in this report]
The report covers the present scenario and the growth prospects of the global cold cuts market for 2017-2021. To calculate the market size, the report considers the revenue generated from the sales of cold cuts.

The market is divided into the following segments based on geography:
• Americas
• Europe

Technavio’s report, Global Cold Cuts Market 2017-2021, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the market landscape and its growth prospects over the coming years. The report also includes a discussion of the key vendors operating in this market.

[Key vendors]
• Boar’s Head
• Hormel Food
• Kraft Heinz
• Seaboard
• Tyson Foods

[Other prominent vendors]
• Bar-S Foods
• Daniele
• Kunzler
• Blue Grass Quality Meats
• Bryan Foods
• Smithfield Foods
• Frick’s Quality Meats
• Royal Foodstuff
• Bridgford Foods
• Golden Bridge Foods
• Black Bear
• Applegate
• Cris-Tim
• Raspini
• Vantastic Foods
• Flavours and Colours of Biodiversity

[Market driver]
• Increasing demand for convenient and packaged food
• For a full, detailed list, view our report

[Market challenge]
• Health risks associated with the consumption of cold cuts
• For a full, detailed list, view our report

[Market trend]
• Customer preference for organic labelled cold cuts
• For a full, detailed list, view our report

[Key questions answered in this report]
• What will the market size be in 2021 and what will the growth rate be?
• What are the key market trends?
• What is driving this market?
• What are the challenges to market growth?
• Who are the key vendors in this market space?
• What are the market opportunities and threats faced by the key vendors?
• What are the strengths and weaknesses of the key vendors?

※You can request one free hour of our analyst’s time when you purchase this market report. Details are provided within the report.


Table of Contents
PART 01: Executive summary

PART 02: Scope of the report
• Market overview

PART 03: Market research methodology
• Research methodology
• Economic indicators

PART 04: Introduction
• Key market highlights

PART 05: Market landscape
• Market overview
• Global processed meat market
• Global cold cuts market
• Five forces analysis

PART 06: Market segmentation by product type
• Segmentation of cold cuts by product type
• Deli cold cuts
• Packaged cold cuts

PART 07: Market segmentation by consumption type
• Sliced cold cuts
• Non-sliced cold cuts
• Lunch kits

PART 08: Market segmentation by animal type
• Meat
• Others

PART 09: Segmentation by distribution channel

PART 10: Geographical segmentation
• Geographical segmentation

PART 11: Key leading countries
• US
• Germany
• Australia
• France
• Italy

PART 12: Market drivers
• Increasing demand for convenient and packaged food
• Rise in consumer preference for nutrient-rich food
• Growing demand for gluten-free cold cuts
• Increasing number of private labels of cold cuts

PART 13: Impact of drivers

PART 14: Market challenges
• Health risks associated with the consumption of cold cuts
• Product recalls of popular cold cuts brands
• Presence of stringent government regulations
• Additives used in cold cuts

PART 15: Impact of drivers and challenges

PART 16: Market trends
• Customer preference for organic labelled cold cuts
• Burgeoning marketing initiatives
• Growing consumer preference for vegan cold cuts
• Trimming of salt in cold cuts

PART 17: Vendor landscape
• Competitive scenario
• Other prominent vendors

PART 18: Key vendor analysis
• Boar’s Head
• Hormel Food
• Kraft Heinz
• Seaboard Corporation
• Tyson Foods

PART 19: Explore Technavio

[List of Exhibits]

Exhibit 01: Segmentation by consumption type and product type
Exhibit 02: Segmentation by geography
Exhibit 03: Global processed meat market 2016-2021 ($ billions)
Exhibit 04: Classification of processed meats
Exhibit 05: Global cold cuts market and global processed meat market in 2016 ($ billions)
Exhibit 06: GDP per capita (PPP dollars)
Exhibit 07: Global cold cuts market 2016-2021 ($ billions)
Exhibit 08: Five forces analysis
Exhibit 09: Segmentation by product type in 2016 (%)
Exhibit 10: Segmentation by product type in 2021 (%)
Exhibit 11: Global deli cold cuts market 2016-2021 ($ billions)
Exhibit 12: Global packaged cold cuts market 2016-2021 ($ billions)
Exhibit 13: Segmentation by consumption type in 2016 (%)
Exhibit 14: Segmentation by consumption type in 2021 (%)
Exhibit 15: Segmentation by animal type in 2016 (%)
Exhibit 16: Segmentation by animal type in 2021 (%)
Exhibit 17: Segmentation by distribution channel in 2016 (%)
Exhibit 18: Segmentation by geography in 2016 (%)
Exhibit 19: Segmentation by geography in 2021(%)
Exhibit 20: Cold cuts market in Americas 2016-2021 ($ billions)
Exhibit 21: Per capita consumption of processed meat in European countries 2015 (in kg/person)
Exhibit 22: Cold cuts market in Europe 2016-2021 ($ billion)
Exhibit 23: Cold cuts market in APAC 2016-2021 ($ billion)
Exhibit 24: Cold cuts market in MEA 2016-2021 ($ billion)
Exhibit 25: Key leading countries 2016
Exhibit 26: Number of supermarkets in the US
Exhibit 27: Other prominent reasons for convenient and packaged food
Exhibit 28: Protein content in various cold cuts
Exhibit 29: Retail packaged gluten-free food market for different countries 2010- 2014 ($ billions)
Exhibit 30: Impact of drivers
Exhibit 31: Health risk associated with consumption of cold cuts
Exhibit 32: Additives commonly in cold cuts
Exhibit 33: Impact of drivers and challenges
Exhibit 34: Strategies adopted by players
Exhibit 35: Product portfolio of Boar’s Head
Exhibit 36: Hormel Food: Business segmentation
Exhibit 37: Hormel Food: Product portfolio
Exhibit 38: Hormel Food: Recent developments
Exhibit 39: Segmentation by product category 2015 (%)
Exhibit 40: Product portfolio of Kraft Heinz
Exhibit 41: Seaboard Corporation: Business segmentation
Exhibit 42: Seaboard Corporation: Geographic segmentation
Exhibit 43: Seaboard Corporation: Product portfolio
Exhibit 44: Seaboard Corporation: Recent development
Exhibit 45: Tyson Foods: Business segmentation
Exhibit 46: Tyson Food: Product portfolio
Exhibit 47: Tyson Foods: Recent developments


Boar's Head, Hormel Food, Kraft Heinz, Seaboard, Tyson Foods, Bar-S Foods, Daniele, Kunzler, Blue Grass Quality Meats , Bryan Foods, Smithfield Foods, Frick's Quality Meats, Royal Foodstuff, Bridgford Foods, Golden Bridge Foods, Black Bear, Applegate, Cris-Tim, Raspini, Vantastic Foods, LINCK, and Flavours Colours of Biodiversity.





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