Global Frozen Food Market 2015-2019

冷凍食品の世界市場2015-2019

◆タイトル:Global Frozen Food Market 2015-2019
◆商品コード:IRTNTR7777
◆調査・発行会社:Technavio (Infiniti Research Ltd.)
◆発行日:2016年1月6日
◆ページ数:83
◆資料形式:pdf / 英語
◆納品方法:Eメール
◆調査対象地域:グローバル
◆産業分野:食品
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【資料の概要】

当調査レポートでは、冷凍食品の世界市場について調査・分析し、エグゼクティブサマリー、市場概観、市場概観、業界の構造分析、冷凍食品の世界市場規模及び予測、製品別分析、販売チャネル別分析、地域別分析/市場規模、主要国別分析、市場の成長要因、市場の課題、市場動向、競争状況、主要企業(ベンダー)分析などの情報をお届けいたします。

Technavio’s research analyst predicts the global frozen food market to grow steadily at a CAGR of 4% during the forecast period. The rise in disposable income and the growing desire for convenience is driving the growth of this market. Consumers prefer ready to eat meals that can reduce their cooking and clean up time. Moreover, the ease of use associated with the packaging technique and the microwave cooking support for frozen food is also making frozen food a popular choice for consumers. For instance, nearly 8 out of every ten consumers across Europe consider frozen or prepared meals an excellent option when they are too busy to cook from scratch.

The rise in product innovations in this market is also expected to contribute to the market growth during the forecast period. Vendors, globally, are innovating in terms of product formulations and packaging to keep the frozen food fresh. Organic and natural frozen food have also gained momentum in the market among cost and health-conscious consumers. For instance, Atkins Nutritionals launched 20 frozen meals products such as teriyaki beef stir-fry, meatloaf with portobello mushroom gravy, etc. to suit the consumers’ needs and diet.

Product segmentation and analysis of the frozen food market
• Frozen ready meals
• Frozen fruits and vegetables
• Frozen meat
• Frozen potatoes
• Frozen fish and seafood
• Frozen soup

Frozen ready meals dominated the market during 2014, with a market share of 34%. The increasing number of older population (50 years and above) and children who favor instant meals rather than a fully cooked meal are the key drivers for the growth of this segment. These meals are also considered to be healthier in comparison to other ready meals as they do not contain preservatives and are free from microbial attacks. The report predicts this segment to retain its leadership and reach a market value of around USD 99 billion by the end of 2019.

Segmentation by distribution channel and analysis of the frozen food market
• Hypermarkets/Supermarkets
• Specialist retailers
• Convenience stores
• Independent retailers

Hypermarkets and supermarkets accounted for 74% of the market share during 2014. Frozen ready to eat meals and frozen meat were the most popular categories in this distribution channel.

Geographical segmentation and analysis of the frozen food market
• APAC
• Europe
• North America
• ROW

Europe dominated the market during 2014 with a market share of around 34%. The frozen processed food’s longer shelf-life compared to chilled formats offers greater convenience by maintaining ingredient freshness and nutritional quality, thereby driving the market growth. Germany is the market leader in this region. The report anticipates the market in this region to reach a market value of around USD 95 billion by the end of 2019.

[Competitive landscape and key vendors]
The global frozen food market is highly fragmented due to the presence of numerous small and large vendors. Vendors in the market compete on the basis of price, quality, innovation, service, reputation, distribution, and promotion.

The leading vendors in the market are -
• Amy’s Kitchen
• ConAgra Foods
• General Mills
• Heinz
• Iceland Foods
• Maple Leaf Foods
• McCain
• Nestle
• The Schwan Food Company
• Tyson Foods

Other prominent vendors in the market include Greencore, Hormel Foods, Iglo Group, TableMark, The Findus, Simplot Australia, The Hain Celestial Group, Windsor Foods, and 2 Sisters Food.

Key questions answered in the report include
• What will the market size and the growth rate be in 2019?
• What are the key factors driving the global frozen food market?
• What are the key market trends impacting the growth of the frozen food market?
• What are the challenges to market growth?
• Who are the key vendors in this market space?
• What are the market opportunities and threats faced by the vendors in the global frozen food market?
• Trending factors influencing the market shares of APAC, Europe, North America, and ROW?
• What are the key outcomes of the five forces analysis of the frozen food market?

【資料の目次】

PART 01: Executive summary
• Highlights

PART 02: Scope of the report
• Market overview

PART 03: Market research methodology
• Research methodology
• Economic indicators

PART 04: Introduction
• Key market highlights

PART 05: Market landscape
• Market overview
• Market size and forecast
• Five forces analysis

PART 06: Market segmentation by product
• Market overview
• Global frozen ready meals market segment
• Global frozen meat market segment
• Global frozen fish and seafood market segment
• Global frozen fruits and vegetables market segment
• Global frozen potatoes market segment
• Global frozen soup market segment

PART 07: Geographical segmentation
• Frozen food market in Europe
• Frozen food market in North America
• Frozen food market in APAC
• Frozen food market in ROW

PART 08: Market Segmentation by distribution channel

PART 09: Key leading countries
• US
• Japan
• UK

PART 10: Market drivers

PART 11: Impact of drivers

PART 12: Market challenges

PART 13: Impact of drivers and challenges

PART 14: Market trends

PART 15: Vendor landscape
• Competitive scenario
• Leading vendors in 2014
• Other prominent vendors

PART 16: Key vendor analysis
• Amy’s Kitchen
• ConAgra Foods
• General Mills
• Kraft Heinz
• Iceland Foods
• Maple Leaf Foods
• McCain
• Nestlé
• The Schwan Food Company
• Tyson Foods

PART 17: Appendix
• List of abbreviation

PART 18: Explore Technavio

[List of Exhibits]

Exhibit 01: Segmentation of global frozen food market
Exhibit 02: Segmentation of global frozen food market by product
Exhibit 03: Segmentation of global frozen food market by geography
Exhibit 04: Global frozen food market 2014-2019 ($ billions)
Exhibit 05: Five forces analysis
Exhibit 06: Segmentation of global frozen food market by product 2014
Exhibit 07: Global frozen ready meals market 2014-2019 ($ billions)
Exhibit 08: Global frozen meat market 2014-2019 ($ billions)
Exhibit 09: Global frozen fish and seafood market 2014-2019 ($ billions)
Exhibit 10: Global frozen fruits and vegetables market 2014-2019 ($ billions)
Exhibit 11: Global frozen potatoes market 2014-2019 ($ billions)
Exhibit 12: Global frozen soup market 2014-2019 ($ billions)
Exhibit 13: Global frozen food market by geography 2014
Exhibit 14: Frozen food market in Europe 2014-2019 ($ billions)
Exhibit 15: Frozen food market in North America 2014-2019 ($ billions)
Exhibit 16: Frozen food market in APAC 2014-2019 ($ billions)
Exhibit 17: Average annual real GDP growth based on purchasing power parity in 2014
Exhibit 18: Frozen food market in ROW 2014-2019 ($ billions)
Exhibit 19: Global frozen food market segmentation by distribution channel in 2014
Exhibit 20: Key leading countries
Exhibit 21: Percentage of urbanization by region in 2014
Exhibit 22: Impact of drivers
Exhibit 23: Top 10 countries/territories by diabetes population 2013 (20-79 Years)
Exhibit 24: Country wise natural disasters by type in 2014
Exhibit 25: Impact of drivers and challenges
Exhibit 26: US meat consumption per person 2003-2012 (in pounds)
Exhibit 27: Leading vendors in global frozen food market 2014
Exhibit 28: ConAgra Foods: Business segmentation by revenue 2014
Exhibit 29: ConAgra Foods: Business segmentation by revenue 2013 and 2014 ($ billions)
Exhibit 30: General Mills: Business segmentation by revenue 2015
Exhibit 31: General Mills: Business segmentation by revenue 2014 and 2015 ($ billions)
Exhibit 32: General Mills: Geographical segmentation by revenue 2015
Exhibit 33: Iceland Foods: Business segmentation
Exhibit 34: Maple Leaf Foods: Business segmentation 2014 by revenue
Exhibit 35: Maple Leaf Foods: Business segmentation by revenue 2013 and 2014 ($ millions)
Exhibit 36: McCain: Product segmentation 2014
Exhibit 37: Nestlé : Business segmentation by revenue 2014
Exhibit 38: Nestle: Business segmentation by revenue 2013 and 2014 ($ billions)
Exhibit 39: Nestle: Geographical segmentation by revenue 2014
Exhibit 40: The Schwan Food Company: Product segmentation 2014
Exhibit 41: Tyson Foods: Business segmentation by revenue 2014
Exhibit 42: Tyson Foods: Business segmentation by revenue 2013 and 2014 ($ millions/billions)



【掲載企業】

Amy's Kitchen, ConAgra Foods, General Mills, Heinz, Iceland Foods, Maple Leaf Foods, McCain, Nestlé, The Schwan Food Company, Tyson Foods, Greencore, Hormel Foods, Iglo Group, TableMark, The Findus, Simplot Australia, The Hain Celestial Group, Windsor Foods, 2 Sisters Food.

【資料のキーワード】

冷凍食品、冷凍食肉、凍結魚、冷凍果物、冷凍野菜、冷凍ポテト、冷凍スープ

【調査方法】

一次資料による調査(業界専門家、ベンダー、代理店、顧客等を対象にしたデプスインタビュー調査など)及び二次資料による調査(Technavio独自のプラットフォーム、産業書籍、企業報告書、ニュース記事、アナリストレポート、貿易協会、政府機関発行データなど)

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